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Logo of Clarke Family Farms featuring a traditional barn, silo, and pasture with sheep and chickens, emphasizing pasture-raised farming practices.

SAN PIERRE, IN

Clarke Family FarmS

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A young boy wearing glasses and a t-shirt is digging in a garden with a hoe on a sunny day. He stands on freshly turned soil, surrounded by green grass and a blue sky filled with clouds. A barn is visible in the background.

REGENERATIVE AGRICULTURE

A white chicken standing in a grassy field next to a small American flag, with a farm building in the background under a blue sky.

PASTURE-RAISED POULTRY

Close-up of a vibrant sunflower in a field, with a rustic white barn and a cloudy sky in the background, showcasing a serene rural landscape.

Organic/USDA PROCESSED

Family Owned & Operated

Clarke Family Farm, based in San Pierre, IN, is dedicated to practicing regenerative agriculture by focusing on bringing nature and farming back into equilibrium. Specializing in pasture-raised poultry, our birds are raised in a stress-free environment without GMOs, hormones, antibiotics, or vaccines. Clarke Family Farm takes pride in ensuring that all poultry is humanely processed at an Organic/USDA-approved facility, upholding the highest standards of quality and ethics.

About Us

Raised With Care

Our Products
Young boy collecting fresh eggs from a chicken coop while a dog watches nearby, showcasing a rural lifestyle and the joys of farm life.

Our Practices

Clarke Family Farms uses sustainable practices for healthier soil and ecosystems by having poultry naturally fertilize, aerate, and control pests. Chicks are from a Michigan hatchery, free from hormones, antibiotics, or vaccines. Pasture-raised chickens get fresh food daily sourced locally from Mennonite farms. We work with USDA-approved processors using organic methods without harsh chemicals for chicken processing. Our goal is to offer high-quality, tasty, and healthy chicken like your ancestors enjoyed.

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